vegetables

With this easy basic recipe for vegan potato fritters / potato pancakes, or whatever you like to call them, you can prepare…

This vegan sweet potato & black bean stew is very easy to make, satisfying and comforting during cold weather. It’s super inexpensive,…

Another week, another Italian recipe: lasagna. This hearty wholesome plant-based version of vegetable lasagna will satisfy vegans and non-vegans alike. Lasagna is…

You can make vegan quiche without eggs by using tofu or chickpea flour. Yes, chickpea flour. Don’t worry, it won’t taste like…

Buddha bowl, macro bowl, super bowl or even leftover bowl – whatever you want to call it, it’s all the same: a…

On cold days like the one today (storm “Friederike” is currently browsing through Germany), I love to eat a warm stew, soup…

Today I’m sharing three, to be precise even four, recipes for antipasti at once. So basically I don’t know where to start…with…

This vegan lentil loaf is perfect for any festive occasion, like Thanksgiving or Christmas. It’s hearty, filling and super delicious glazed with…

Here they come, my three favorite recipes to take to work or on travels. Colleagues would often be amazed at my food…

This healthy pizza is not only quick & easy to make but also very delicious. Perfect for those nights when you want…

Ditch the boring salad and have some fresh, crisp Vietnamese summer rolls instead! Together with the tangy tahini dipping sauce, these summer rolls do not…