This herb "butter" is vegan, ready in 3 minutes and delicious with baguette. Make this for your next BBQ party or simply have it with oven roasted veggies or potatoes.
Whip butter with hand mixer until creamy.
Add all the other ingredients (herbs, garlic, salt) and mix well.
Serve immediately with oven roasted veggies, potatoes or bread/ baguette. Or store in the fridge.
Slice baguette at an interval of about 1/2 inch without cutting all the way through. Add about 1/2 tsp to every slit. Heat baguette in the oven or on a grill until the butter is melted and the bread is golden brown and crispy.
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